Reservations: 800-858-9758


To Share

  • Farmers Market Basket 15
    w/ local vegetables, fresh herb dip
  • West Coast Oysters  18
    w/ black pepper mignonette
  • Local and Imported Cheeses  16
    w/ fig jam, marcona almond
  • Salumi Board 17
    w/ home made pickles, whole grain mustard
  • Togarashi Potato Chips 8
    w/ spicy onion dip


  • County Line Greens 14
    w/ market radish, pecorino, truffle, salad
  • Crispy Brussels Sprouts 18
    w/ lemon aioli, giardiniera, pine nuts
  • Caesar Salad 13
    w/ black pepper, white anchovy, parmesan, salad
  • Local Burrata 18
    w/ persimmon, pistachio, pomegranate
  • Spicy Tuna Crudo 19
    w/ crispy rice, calabrian chile, chives
  • Scallop Tiradito 19
    w/ avocado, passion fruit, masago, shiso
  • Steak Tartare 18
    w/ capers, violet mustard and quail egg
  • Tuscan Kale Soup 16
    w/ cannellini, pancetta, parm


  • Octopus Carpaccio 19
    w/ palm heart, ninja radish, finger limes, caper
  • Home Made Ravioli 27
    w/ ricotta, mortadella, truffle, pistachio

    w/ herb spaetzle, porcini, baby root vegetables


  • Saffron Linguini 30
    w/ shellfish, butter, lemon, parsley
  • Ora King Salmon 39
    w/ beluga lentils, pomegranate, chives
  • Maine Diver Scallops 45
    w/ celery root puree, romanesco, pancetta, cider gastrique
  • Branzino 38
    w/ maitake mushrooms, spring onions, tomatoes, aged sherry
  • Mushroom Risotto 35
    w/ Shaved black truffles, pecorino toscano
  • Mary's Organic Chicken 32
    w/ parsnip, cipolini, lardon, chard, whole grain mustard
  • The Marquis Cheeseburger 22
    w/ cheddar, crispy onion and horseradish sauce
  • Prime Beef Filet or Prime Dry Aged Rib Chop 8 oz 55 / 27 oz 155
    w/ rainbow vegetables, petit cress, port reduction


  • Home Made Fries 8
    w/ fresh herbs
  • Roasted Delicata Squash 9
    w/ sage & pepita pesto
  • Silky Potato Purée 8
    w/ chives
  • Cheesy Broccolini 9
    w/ panko & parm
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